Shami kabab

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Shami kabab. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Shami kabab is one of the most favored of current trending foods in the world. It's appreciated by millions every day. It's simple, it's fast, it tastes delicious. They are fine and they look wonderful. Shami kabab is something which I've loved my whole life.

Many things affect the quality of taste from Shami kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Shami kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to first prepare a few components. You can cook Shami kabab using 11 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Shami kabab:

1. 1 cup Chana daal
2. 1/2 kg Beef mince
3. 1 tsp Laal mirch
4. 1 tsp Haldi
5. 1 tsp Salt
6. 1 tbsp sukha dhania
7. Sabit garam masala
8. 2 medium Piyaz
9. 1 tbsp Lahsan
10. 1 tbsp Adrak
11. 2 Tamatar big size k

Steps to make to make Shami kabab

1. Ak pan Mein ya sb ingredients daal Kar 1 1/2 glass Pani daln or medium flame par pkayan
2. Jab daal or keema gal jaye to isy bhoon Lein Pani dry Kar lein
3. Phr isy thanda Kar k pees Lein or kabab bana Lein or shallow fry karein.

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So that is going to wrap it up for this special food Easiest Way to Prepare Ultimate Shami kabab. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!