Curd Rice

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Curd Rice. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Curd Rice is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes delicious. It is appreciated by millions every day. Curd Rice is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Curd Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Curd Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Curd Rice is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Curd Rice estimated approx 20 minutes.

To begin with this particular recipe, we must prepare a few ingredients. You can have Curd Rice using 13 ingredients and 3 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Prepare to make Curd Rice:

1. 1.5 cup cooked rice
2. 1.5 cup curd
3. 2-3 green chillies, chopped
4. 1 large chopped onion
5. Few curry leaves
6. 1 small chopped tomato
7. 2 tbsp oil
8. 1 tsp mustard seeds
9. 1/2 tsp cumin seeds
10. 1/4 tsp asafoetida
11. to taste Salt according
12. 1/4 cup peanut
13. Handful Chopped coriander leaves for garnishing

Instructions to make to make Curd Rice

1. In a pan heat the oil add cumin seeds and green chilli. After few seconds add peanut and roasted it. Now add onion and tomato and little salt and cook it for 1-2 minutes.
2. Now in a bowl add curd, cooked rice and roasted peanut mix, salt mix it well.
3. Now in a pan heat oil for tadka add mustard seeds asafoetida and curry leaves after spulter add it in curd rice mix it nicely. Your curd is ready. Garnish with coriander leaves and serve it. Enjoy!

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So that's going to wrap it up with this special food Easiest Way to Make Any-night-of-the-week Curd Rice. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!