Chicken Curry with Basmati Rice

Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Chicken Curry with Basmati Rice. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Chicken Curry with Basmati Rice is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Chicken Curry with Basmati Rice is something which I have loved my whole life.

Many things affect the quality of taste from Chicken Curry with Basmati Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Curry with Basmati Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chicken Curry with Basmati Rice is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chicken Curry with Basmati Rice estimated approx 1 hour.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Chicken Curry with Basmati Rice using 19 ingredients and 13 steps. Here is how you cook it.

One of the most popular dishes in the world. Coming from Indian cuisine, it can be said that every house has its own recipe. Here you have my personal contribution.

Ingredients and spices that need to be Make ready to make Chicken Curry with Basmati Rice:

1. 4 chicken breasts
2. 1 kefir yoghurt
3. 1 pinch salt
4. 1 pinch black pepper
5. For the curry pasta
6. 1 green pepper
7. 1 onion
8. 1 tomato
9. 3 tablespoons curry
10. 1 glass water
11. For the rice
12. 4 cups basmati rice
13. 1 teaspoon turmeric
14. If you want it spicier:
15. 1 tablespoon ginger
16. 1 teaspoon paprika
17. 2-3 cloves
18. 1 tablespoon nutmeg
19. 1 tablespoon cardamom seeds

Instructions to make to make Chicken Curry with Basmati Rice

1. The night before, dice the chicken breasts. Season.
2. In a bowl, pour the yoghurt, add a tablespoon of curry mix and mix. If you haven't got kefir youghurt, any sugarless one is valid.
3. Put the chicken in a lunch box, pour the yoghurt mix on it. Store in the oven during the wole night.
4. Cut the green pepper in small dices. Stir-fry in a frying pan and keep it on a plate.
5. Cut the onion and poach for five minutes in a pan. Add a tablespoon of curry and mix.
6. Cut the tomato and add it to the pan.
7. Pour the additional spices if you want it tastier.
8. Add the water and boil for ten minutes.
9. Whisk the curry pasta and pour it in the pan again
10. Take the chicken and remove the yoghurt excess. Sauté in a frying pan.
11. Add the chicken and the peppers to the curry pasta. Heat for 10 more minutes
12. Rinse the rice three times. Boil 1 litre of water in a small pan. Then, add the rice and simmer for 10-12 minutes.
13. Skim the rice. You can have it mixed the chicken or as a side dish.

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So that is going to wrap this up with this special food Simple Way to Prepare Any-night-of-the-week Chicken Curry with Basmati Rice. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!