Persian Sauteed Spinach with garlic yogurt dip (بورانی اسفناج با ماست سیر دار)

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Persian Sauteed Spinach with garlic yogurt dip (بورانی اسفناج با ماست سیر دار). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Persian Sauteed Spinach with garlic yogurt dip (بورانی اسفناج با ماست سیر دار) is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Persian Sauteed Spinach with garlic yogurt dip (بورانی اسفناج با ماست سیر دار) is something that I've loved my whole life.

Many things affect the quality of taste from Persian Sauteed Spinach with garlic yogurt dip (بورانی اسفناج با ماست سیر دار), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Persian Sauteed Spinach with garlic yogurt dip (بورانی اسفناج با ماست سیر دار) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few components. You can cook Persian Sauteed Spinach with garlic yogurt dip (بورانی اسفناج با ماست سیر دار) using 10 ingredients and 11 steps. Here is how you cook that.

Some people do not like Spinach and even they do not give a chance to themselves to taste it. Honestly Spinach is not tasty by itself, , but with this recipe you will have very delicious sauteed Spinach with garlic yogurt dip. It is very light and flavorful meal. I remember anytime my mother was cooking it, her friends asked recipe for that.

Ingredients and spices that need to be Make ready to make Persian Sauteed Spinach with garlic yogurt dip (بورانی اسفناج با ماست سیر دار):

1. 300 g Spinach leaves
2. 1 large onion
3. 2 cloves garlic
4. 2 tbsp cooked yellow split pea
5. 200 g butter
6. 3 tbsp cooked rice
7. 5 tbsp yogurt
8. a few slices of bread
9. to taste salt, red pepper
10. 1/2 Tsp turmeric

Instructions to make to make Persian Sauteed Spinach with garlic yogurt dip (بورانی اسفناج با ماست سیر دار)

1. Cut roots of Spinach leaves. I personally prefer just cut roots and keep the stalks.Then wash and rinse Spinach leaves.
2. Place the leaves in a pot, add 50ml cold water and Cook it for 3 minutes over a medium heat. Remove it from the stove. place the spinach in a colander and let cool.
3. Then chop it finely.
4. 
5. Peel and finely cut onion. Melt butter in a saucepan over medium heat and add onion. When onion goes golden remove it from the heat.
6. Put Spinach back into the pan. Add cooked rice, fried onion and yellow split peas and turmeric. Season with salt and red pepper. Stir all ingredients together.
7. Let to cook for 5 minutes more on a medium heat. Meanwhile crush garlic with garlic press and add it to yogurt. Mix well together. Place yogurt dip in a plate and pour some Spinach top of it.
8. 
9. It is very yummy with a slice of bread.
10. 
11. Ingredients

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