Fish Tikka biryani

Fish Tikka biryani

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Fish Tikka biryani. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fish Tikka biryani is one of the most popular of current trending meals on earth. It's simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Fish Tikka biryani is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Fish Tikka biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Tikka biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish Tikka biryani is 3 peoples. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fish Tikka biryani estimated approx 40 min.

To begin with this particular recipe, we have to first prepare a few components. You can have Fish Tikka biryani using 19 ingredients and 13 steps. Here is how you can achieve it.

This is so tasty n yummy love my family ever
#cpl
#mirchi

Ingredients and spices that need to be Make ready to make Fish Tikka biryani:

  1. 2 cup Rice
  2. half kg Fish
  3. 3 tbsp Salt
  4. 1 tbsp Tikka masala
  5. 1 tsp Red chilli
  6. 1 tbsp ginger garlic paste
  7. 1 tsp Crushes chilli powder
  8. 1 tsp Food color
  9. 1 Onion chopped
  10. For rice
  11. 1 tsp Red powder
  12. Black chilli little
  13. 1 Brown leaf
  14. 3 Darr cheeni
  15. 1 tsp Cumin seeds
  16. 3 Badi ilaichi
  17. 1 tsp ginger garlic paste
  18. 1 tbsp Yogurt
  19. 2 Potatoes chopped

Steps to make to make Fish Tikka biryani

  1. First take a bowl add washed fish on it
  2. Apply all spices on it n keep a side for 30 min
  3. Now fry fish in a pan on both side in oil till crispy
  4. Now take a pan add onion in it fry well till soft
  5. Add all spices in it add potatoes in it well add little water till potato tender
  6. Add granded tomato n yogurt
    Paste Add all hot spices mix well
  7. Now soaked rice in water for 40 min
  8. Boil in water n strain out the water when boil
  9. Now make first layer of rice then fry fish then add food color add chopped coriander in it
  10. Same done next layer
  11. Atlast pour tadhka of chotti ilachi n long on it
  12. Cook in a low flame At least 5 min
  13. Now ready to serve yummy fish rice biryani

As your experience as well as self-confidence grows, you will certainly locate that you have much more all-natural control over your diet plan as well as adjust your diet to your individual tastes with time. Whether you wish to serve a dish that utilizes less or even more components or is a bit basically zesty, you can make easy modifications to achieve this goal. To put it simply, start making your recipes on time. When it comes to fundamental cooking abilities for beginners you do not need to learn them however only if you grasp some straightforward food preparation strategies.

This isn't a total guide to quick and also very easy lunch dishes however its good food for thought. Ideally this will certainly get your creative juices moving so you can prepare delicious dishes for your family without doing way too many heavy meals on your journey.

So that's going to wrap this up for this special food Step-by-Step Guide to Make Any-night-of-the-week Fish Tikka biryani. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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