Vegetable rice

Hello everybody, it is John, welcome to my recipe page. Today, we're going to make a distinctive dish, Vegetable rice. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Vegetable rice is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Vegetable rice is something that I've loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from Vegetable rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegetable rice is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegetable rice estimated approx 20 mins.

To get started with this particular recipe, we must first prepare a few components. You can have Vegetable rice using 21 ingredients and 7 steps. Here is how you cook that.

It is a easy way to the kids eat vegetable. Rice is a rich sorce of carbohydrate.

Ingredients and spices that need to be Make ready to make Vegetable rice:

1. 250 gm Seeraga samba rice
2. 1 cup Mint leaves
3. 2 Big onion
4. 3 Tomatoes
5. 4 Green chilli
6. 1 tsp Ginger
7. 10 Garlic gloves
8. 2 inch Cinnamon sticks
9. 3 cloves
10. 3 Cardamom
11. 3 tablespoon Oil
12. 1 tablespoon Ghee
13. 1/2 cup Curd
14. to taste Salt
15. as needed Water
16. 1 tablespoon Red chilli powder
17. 1 Tablespoon coriander leaves
18. 1 cup Carrot
19. 1 cup Beans
20. 1 cup Cauliflower
21. 1/2 cup Potatoes

Instructions to make to make Vegetable rice

1. Soak the rice 20 mins before we cook.
2. In mixy jar add cinnamon, cloves, cardamom, mint leaves half cup, ginger, garlic and grind it in to a fine paste. Keep aside.
3. Heat a cooker add oil and ghee and add chopped onion and paste cook it for 5 mins.
4. Add tomatoes, Salt, red chilli powder and mix it well.
5. Add all vegetable, mint leaves, curd and soaked rice and cook for 5 mins.
6. Add water and mix it well and close the cooker wait for 2 whistle.
7. Now vegetable rice is ready.

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