Vegetable Pulao💚💛💚

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Vegetable Pulao💚💛💚. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Vegetable Pulao💚💛💚 is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They're fine and they look wonderful. Vegetable Pulao💚💛💚 is something which I've loved my whole life.

Many things affect the quality of taste from Vegetable Pulao💚💛💚, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Pulao💚💛💚 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Vegetable Pulao💚💛💚 is 4-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Vegetable Pulao💚💛💚 estimated approx 40 minutes.

To get started with this recipe, we have to first prepare a few components. You can cook Vegetable Pulao💚💛💚 using 24 ingredients and 9 steps. Here is how you cook that.

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Sharing one of my all time fav pulao😋the uniqueness of this easy vegetable pulao lies in use of bay leaf, cinnamon and cloves which provides nice and complex aromatic feel that simply makes juices flowing in mouth.

Ingredients and spices that need to be Take to make Vegetable Pulao💚💛💚:

1. 1/2 kg rice
2. 1 cup peas
3. 1 large carrot cubed
4. 2 small potoatoes
5. 1/2 cup oil
6. as per taste salt
7. 2 medium onions sliced
8. 1 tbs ginger garlic crushed
9. 8-10 green chilies crushed(I love spicy pulao)😍
10. 3-4 tbs yoghurt
11. 2-3 green chillies chopped
12. 1 tomato (mere pas aj ni thy is liye ni dala)😬
13. as required water
14. 1 tsp chicken powder
15. 1 tsp whole spice powder
16. 1 black cardamom
17. 5-6 clove
18. 1 star anise
19. 15-20 black pepper corns
20. 2 sticks cinnamon
21. 1 tsp cumin seed
22. 1 strand mace
23. 1 small piece of nutmeg
24. 2 bay leaves

Instructions to make to make Vegetable Pulao💚💛💚

1. Wash and Soak rice for 1 -2 hour
2. Peel and cut all vegetables
3. Heat up a deep wok add oil and whole spices fry for 1 minute then add onions and fry
4. Now add crushed green chillies and ginger garlic paste fry for 2 minutes
5. Now add vegetables salt chicken powder chopped green chillies whole spice powder and fry
6. I always add homemade yoghurt in my rice 😇 fry until oil seperates
7. Now add as required water let it boil now cover and cook on low heat until veg are tender
8. Then add soaked rice cover and cook for 10 minutes
9. When water dries up simmer it on a low heat for more 8-10 minutes turn off the flame and dish it out😍

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Quick Vegetable Pulao💚💛💚. Thank you very much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!